Welcome To The Shiraz Republic
“Wine of the people, by the people, for the people” – The President*
We are an award-winning cellar door, winery and brewery in the heart of the Heathcote Wine Region. Under two hours from Melbourne & under an hour from Bendigo, Echuca & Shepparton.
Cellar Door & Taproom
Rent-A-Row
Functions & Weddings
Host your next function at The Shiraz Republic. Fantastic views of our vineyard, rustic surrounds and heaps of space inside or out. We’ve got great beer and wine, too!
Cornella Brewery
Upcoming Events
Order Shiraz Grapes
Shiraz Republic Wine
About The Shiraz Republic
The Shiraz Republic is a genuine family-run business, established by The President, Brian, in 2002. Since 2015, Brian’s son Spencer, The President-Elect has joined the business alongside friend & brewer Matt.
Contact
The Shiraz Republic
507 Hamblin Rd
Cornella VIC 3551
info@shirazrepublic.com.au
(03) 5433 6338
The Shiraz Republic
Growing Notes
Two years of Cornella Brewery
A facelift This October sees Matt and Spencer overtake two years of brewing as Cornella Real, The Shiraz Republic's 200L nanobrewery. Since then there has been a lot of changes, observations and with the confidence of two years brewing, we've got some plans. The first...
Shiraz Republic wins Gold!
The Shiraz Republic has won Gold at the at the 2018 Riverina Murray Regional Tourism Awards held on Saturday 21st July in Deniliquin. Winners in 14 categories were announced at the gala awards ceremony from finalists including tourism businesses, events, restaurants,...
Winemaking 2018: All hands on deck
President-Elect Spencer reviews our winemaking during the 2018 Vintage. We have expanded on our production of Chardonnay & Rosé after the success of our small batches in 2017 and took the opportunity to create some new varieties, Tempranillo & Grenache alongside our regular Shiraz production.
Rent-A-Row 2018: Picking, Crushing & Pressing
Secretary of State Janet reviews the 2018 Rent-A-Row harvest. 2018 saw us grow to 124 groups of winemakers, each visited to vineyard to pick their grapes, crush them into wine and press the resulting product into their own demijohn for maturation through to winter.
No Two Seasons Are The Same
“Quantity was down, but the quality was up.”, It’s a cliche, but there is a lot of truth in it. The President reviews our 2018 Grape Harvest & recaps the story of the season.